Updates

August 12, 2017

The Holiday 2016 issue of Coastwatch, published by NC SeaGrant includes an article in which the project examining the differences between wild and farmed oysters is featured.  The entire article can be accessed here and subscriptions to Coastwatch can be obtained here....

August 5, 2017

I join Jared Brumbaugh to discuss an ongoing project in which we are investigating the differences in Vibrio concentrations found in oysters that are harvested wild vs. grown in aquaculture.  The full story can be heard here.

August 24, 2016

http://onlinelibrary.wiley.com/doi/10.1111/jam.13246/full

February 10, 2016

We are beginning an exciting project.   A lot of the focus of our recent research has been on Vibrio spp. in wild oysters.  We will now begin comparing this data to that collected from professional and amateur farmed oysters in North Carolina.  This includes “backyard...

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