Updates

November 30, 2018

An grant by NC SeaGrant was awarded to the Froelich Lab to develop and probiotic treatment for oysters that would reduce the risk of human infections.  This two year project provides $152,000 and research on the project has already begun.  The goal of this research is...

August 12, 2017

The Holiday 2016 issue of Coastwatch, published by NC SeaGrant includes an article in which the project examining the differences between wild and farmed oysters is featured.  The entire article can be accessed here and subscriptions to Coastwatch can be obtained here....

February 10, 2016

We are beginning an exciting project.   A lot of the focus of our recent research has been on Vibrio spp. in wild oysters.  We will now begin comparing this data to that collected from professional and amateur farmed oysters in North Carolina.  This includes “backyard...

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